Catering Menu

Pas Hors D'oeuvres

Bang Bang Shrimp

Crispy shrimp tossed in a sweet and sour sauce with just a little kick. Topped with sesame seeds, shallots, and cilantro. Gluten Free

Blue Cheese and Bacon Asparagus

Grilled asparagus topped with blue cheese crumbles, bacon bits, and drizzled with a balsamic glaze. Gluten Free

Bruschetta

Fresh diced tomatoes with garlic, onion, and flaky salt served on top of a toasted slice of baguette drizzled with extra virgin oil

Caprese Skewers

Layered skewers alternating fresh mozzarella cheese and cherry bomb tomatoes, drizzled with balsamic glaze and garnished with basil

Ceviche

Marinated shrimp, diced and tossed with tomatoes, cucumber, avocado, red onion, and jalapeño peppers in fresh lemon and lime juice

Hot Honey Chicken Skewer

Skewer layered with crispy fried chicken drizzled with hot, crispy chili honey

Lobster Deviled Eggs

Hard-boiled eggs, filled with claw and knuckle lobster meat, dijon mustard, and dill

Lobster Roll

Mini buns filled with claw and knuckle lobster meat, tossed in our signature lobo sauce and topped with an herb salad

Oysters

Fresh, grilled, or charbroiled oysters, served with lemon cheeks

Pimento Cheese Fritters

Poke Bowl

Prosciutto Wrapped Figs

Shrimp Cocktail

Steak Tartar

Tomato Soup Shooters

Watermelon Feta Skewers

Proteins

After selecting you protein(s), Chef Darius will work with you to create your custom plating options. All dishes can be made gluten free.

Ribeye Filet

New York Strip

Spinalis

Braised Short Rib

Prime Rib

Filet Mignon

Lamb Chop

Pork Chop

Pork Tenderloin

Porchetta

Cornish Hen

Whole Chicken

Airline Chicken Breast

Duck

Salmon

Shrimp

Scallops

Chilean Seabass

Halibut

Branzino

Lobster

Crab

Clams

Mussels

Oysters

East and West

Red Snapper

Sides

French Beans

Asparagus

Brussels Sprouts

Broccolini

Broccoli Rabe

Wilted Spinach

Swiss Chard Au Gratin

Glazed Carrots

Braised Kale

Collard Greens

Roasted Cauliflower

California Blend

Fondant Potato

Mashed Potato

Au Gratin Potato

Baked Potato

Pomme Pave

Mashed Sweet Potato

Mac & Cheese

Lasagna

Spaghetti

Alfredo

Cacio e Pepe

Mastaccioli

Pesto

Gnocchi

Risotto

Bread Service

Dinner Rolls Focaccia Italian Breadsticks Corn Bread Muffins Buttermilk Biscuits

Salads

Caesar

Romaine lettuce, house-made Caesar dressing, crispy semolina croutons, Parmesan cheese

House

Spring mix lettuce, cherry tomatoes, cucumbers, shaved red onion, crispy semolina croutons, and your choice of dressing: Ranch, Green Goddess, Balsamic Vinaigrette, Italian

Green Goddess

Michigan Cherry

Kale

Beet

Vegetarian & Vegan

Cauliflower Steak

Mushroom Risotto

Mushroom Bolognese

Stuffed Sweet Potato

Stuffed Eggplant